Josper Grilled Irish Cote De Boeuf With Oxtail Croquant By Andy Mcleish

Josper grilled Irish cote de boeuf with Oxtail croquant by Andy Mcleish

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Grilled Onglet of Beef by Andy McLeish

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Slow braised oxtail, blue cheese warm toasted crumpet and crisp shallots | Chef Focus | Andy McLeish

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Slow braised oxtail, blue cheese, warm toasted crumpet & crisp shallots, Chef Focus, Andy McLeish

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Irish beef Wellington with Andy McLeish

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Slow braised Oxtail, blue cheese, warm toasted crumpet and crisp shallots.

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Josper Combo Strat - up

beastfrank Frank Bechtold